Appetizers

Crab Stuffed Shrimp
Jumbo gulf shrimp stuffed with blue lump crabmeat
served with a white wine butter sauce…$14

Bruschetta del Giorno
Seasonal Chef’s creation of assorted toppings on grilled bread

Portobello
Stuffed with a sauté of bell peppers, squash, eggplant, onions, tomatoes, black olives, optional anchovy,
sprinkled with shaved Manchego cheese and basil…$8

Salads

House
Mixed greens wrapped with a cucumber, with tomatoes, croutons, parmesan and our House vinaigrette…$6

Caesar
Organic romaine hearts, with our homemade dressing
Crostini and parmesan cheese …$7

Mediterranean
Mixed greens with feta cheese, olives, tomatoes, red onion, artichoke hearts and a parmesan, oregano dressing…$8


Soups
    Cream of Red Bell Peppers   $6
     Soup of the Day  $6
       


Entrees

Beef Tenderloin Medallions
Served with pureed potatoes, a roasted roma tomato, green beans sautéed with onions and tomatoes and a red wine sauce…$28

        Ribeye         New York        Flat Iron
16 oz. $36                       12 oz. $28                   8 oz. $20

All Steaks Grilled and served with a twice baked potato
Sautéed vegetables and a red wine herb sauce

Chicken Involtini
Chicken breast stuffed with sweet corn, sun dried tomatoes, basil and goat cheese,  served with grilled vegetables
a roesti potato and a pesto sauce…$22

Pork Tenderloin
Pork tenderloin, marinated with pineapple, grilled, served with roasted polenta, grilled fennel
bell peppers and a pineapple salsa…$20

Bacon Wrapped Salmon
Sauteed and served with a red wine cranberry Jasmine rice timbale, roasted zuchini, tomatoes and sugar snap
peas  and a lemon, white wine butter sauce…$23

Scallops and Shrimp
Jumbo shrimp and Sea scallops, seared in clarified butter, served with fettuccini tossed
with summer vegetables, and a saffron cream sauce…$26



Dinner Menu